Technical / white paper
18-Apr-2013 -
Phycocyanin is one of the major pigment constituents of Spirulina. Spirulina is known to have nutritional advantages of high-quality protein content and other components such as vitamins; minerals, and essential fatty acids
Video
13-May-2013 -
Parry Organic Spirulina is the World's Finest Spirulina. It is the only USP Verified, FDA GRAS & USDA NOP Certified spirulina. It is a rich source of phytonutrients - Phycocyanin, Chlorophyll & Carotenoids and is Prop 65 Compliant (low heavy metals).
Technical / white paper
07-Jun-2011 -
Parry Organic Spirulina is one of the richest sources of unique phyto-nutrients like Phycocyanin, Chlorophyll, Carotenoids and polysaccharides that boosts our immune system, cleanses our body and offers strong anti-oxidant support for optimal health.
Phycocyanin is a unique blue pigment...
Case study
13-Dec-2011 -
In general, tomato lycopene products have been a challenge to use in Dietary Supplement and Functional Food applications. Leaking softgels, instability combined with lack of purity & compression strength in dry forms, limitations in formulation development for tablets, and a...
Technical / white paper
23-Feb-2012 -
In general, tomato lycopene products have been a challenge to use in Dietary Supplement and Functional Food applications. Leaking softgels, instability combined with lack of purity & compression strength in dry forms, limitations in formulation development for tablets, and a...
Technical / white paper
25-Jul-2012 -
Parry FenuPower™ is a soluble dietary fiber extracted from medicinal fenugreek seed via a proprietary extraction and milling process. As a result, the typical bitter taste and odor is removed, making FenuPower a palettable ingredient for use in functional foods...
Technical / white paper
08-Oct-2012 -
In general, tomato lycopene products have been a challenge to use in Dietary Supplement and Functional Food applications. Leaking softgels, instability combined with lack of purity & compression strength in dry forms, limitations in formulation development for tablets, and a...