An early form of the eye condition age-related macular degeneration (AMD) can occur in people as young as 35, according to German researchers.
Ten grams per day of collagen peptides from either porcine or bovine origin may reduce joint pain, says a new study from Nitta Gelatin Inc.
Daily consumption of a Montmorency tart cherry concentrate may reduce increases in markers of inflammation and oxidative stress after exercise, says a new study with trained cyclists.
Scientists at a German state control laboratory have developed a fast and accurate method of testing whether supplement and sports nutrition products contain the illegal stimulant DMAA (1,3-dimethylamylamine/methylhexaneamine).
Botanical ingredients for cognitive health indications abound, and the scientific backing for these ingredients is abundant, too, if you are willing to look, experts said.
Long-term use of vitamin C and E supplements do not increase the risk of cancer, while vitamin C may offer some colorectal benefits, according to a new analysis from Harvard...
Daily supplementation with magnesium oxide in combination with a mild fitness program may boost the physical performance of healthy older women, says a new study.
Lipid-rich fresh avocado and beta-carotene rich foods improve bioavailability of the carotenoids from these foods and convert them into an active form of vitamin A, according to a study published...
When it comes to what’s an allowable claim in the realm of cognitive health, ignorance and confusion abound, experts say.
Ingredient supplier Gencor says a new study shows its Slimaluma ingredient has benefits in ameliorating insulin resistance.
Dietary supplements of a filtrate from natto, a traditional Japanese fermented food made from soybean, may significantly reduce blood pressure in people with lifestyle diseases, says a new study.
Potential gut health benefits of synbiotics may be limited since only specific combinations enhance probiotic survival and growth, say researchers.
An institute in Arizona has emerged as one of the world’s foremost centers of research on algae production. Called the Arizona Center for Algae Research and Innovation (AzCATI), the organization...
Daily intake of soluble corn fiber may enhance the absorption of calcium for adolescents, says a new study from Purdue University with implications for bone health.
Supplements containing blueberry powder may boost the levels of the immune system’s natural killer cells and lowers blood pressure in sedentary men and women, says a new study.
Mice fed omega-3s had healthier joints than those fed diets high in saturated fats and omega-6 fatty acids, Duke University researchers say.
Scientists have called new discoveries from leading Japanese dairy product company Morinaga Milk Industry on popular probiotic genus bifidobacteria, “an interesting first step”.
Daily supplements of an extract from ashwagandha (Withania somnifera) may improve the health of cells lining the blood vessels, and reduce levels of markers of oxidative stress and inflammation in type-2...
A probiotic isolated from switchgrass is one of the newest competitors in the robustness claims sweepstakes. Developed by biotech firm Imagilin Technology and marketed by New Jersey-based A&B Ingredients, the...
Fish oil supplements may produce beneficial structural changes in the brain, according to a new study from Brown University and Rhode Island Hospital.
The science to support the potential benefits of nicotinamide riboside for age-related conditions continues to grow, with a new study from Europe indicating the compound may boost the number and...
Scientists from Harvard report that supplementation with DHA (docosahexaenoic acid) omega-3 may improve periodontal outcomes in people with periodontitis.
Drinking a carbohydrate-electrolyte beverage before and during a match did not help UK Championship trainee soccer players maintain blood sugar concentrations during the second half according to a new study.
The manufacturers' recommended doses of omega-3 fatty acids from different sources may have different efficacies when it comes to heart health benefits, says a new study.
The potential gut and immune health benefits of EpiCor, the yeast fermentate from Embria, may be linked to an ability to modulate both the total bacterial composition in the gut,...