LAYN is the global “first-in-class” manufacturer of FDA GRAS Approved Go-Luo® (Monk Fruit) Natural, Zero-Calorie, great tasting Sweetener. LAYN was instrumental in pioneering the development of Monk Fruit Sweetener, dating back 15 years with the company’s original licensee and development work under P&G supported patents. LAYN’s Go-Luo® (Monk Fruit) is sustained through a truly vertically integrated supply base, from careful seedling selection, to mass-scale cultivation, and final processing of Go-Luo® (Monk Fruit) in LAYN’s state-of-the-art GMP production facilities. Go-Luo® sweetness is equivalent to Stevia 95% Rebaudioside-A (about 250-times sweeter than sugar), while Go-Luo® offers a unique and highly desirable taste profile. Go-Luo® (Monk Fruit) is attributed with a subtle up-front sweetness, coupled with a desired intense long-lasting sweetness and pleasant after-taste, associated with a pleasant and subtle fruit flavor. Go-Luo® is well suited for baking, beverage, and a myriad of formulation applications.
LAYN USA (division of Guilin LAYN Natural Ingredients Corp.), a publicly traded company, is a leading global innovator and producer of active ingredients derived naturally from the plant kingdom. Products include Go-Luo® Monk Fruit (Luo Han Guo) and Stevia natural sweeteners; as well as vast array of highly standardized botanical extracts serving the food/beverage, dietary supplement, cosmetics and pharmaceutical industries. LAYN operates under international standards of FSSC 22000 Food Safety System Certification, ISO 14001, ISO 9001, HAACP, U.S. FDA audited food GMPs, and leading multinational corporate audits. The company also holds FDA GRAS Affirmations, and certifications under CERES (organic), Kosher, and Halal.