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Cognitive Health 2015

Cognitive Health 2015

September 2nd 2015

Cognitive health – memory, reaction time, attention span, and so on – is a lifelong issue: Every life stage has specific nutritional requirements to ensure optimal function and development, or to delay decline.
Ongoing research is exploring the potential of bioactives to help boost or maintain cognitive function, with ingredients like omega-3s, curcumin, anthocyanins, lutein, vitamin E, and citicoline supported by a compelling body of science.

The NutraIngredients-USA Cognitive Health Summit will provide targeted webinars to explore the current market dynamics for brain boosting ingredients and products, designing cognitive health products for the key lifestages, the role of the gut-brain axis, and a look at sector’s big fish: Omega-3.

Conference programme webinars:
CH15-WRBM2-WC-Food-2015-Designing cognitive health products for key lifestages

Designing cognitive health products for key lifestages - by William Reed Business Media

Matthew Kuchan, PhD - Abbott Nutrition, Stephen Daniells, PhD - NutraIngredients-USA

The brain makes us who we are by storing our experiences and memory. Staggering progress in...

CH15-WRBM4-WC-Food-2015-Round-table: Omega-3s and brain health: Filling the knowledge gaps

Round-table: Omega-3s and brain health: Filling the knowledge gaps - by William Reed Business Media

Harry Rice, PhD - GOED, Richard Bazinet - University of Toronto, Scott Minton, MS, PhD - Nordic Naturals, Stephen Daniells, PhD - NutraIngredients-USA

DHA is the most abundant fatty acid in the brain. When given as supplements in...

CH15-Sabinsa-WC-Food-2015-Managing Cognitive Health Naturally

Managing Cognitive Health Naturally - by Sabinsa Corporation

Anurag Pande, PhD - Sabinsa Corporation

As the baby boomers generation comes to age and with longer active working life, there...

CH15-Kemin-WC-Food-2015-A New Ingredient for Cognitive Performance

A New Ingredient for Cognitive Performance - by Kemin Human Nutrition & Health

Brenda Fonseca - Kemin Human Nutrition and Health

To perform at a high level in our personal and professional lives, we need the...

CH15-Virun-WC-Food-2015-"Smart" Ingredients Require "Smart" Delivery Technologies

"Smart" Ingredients Require "Smart" Delivery Technologies - by VIRUN®

Philip James Bromley - Virun Nutrabiosciences

Join Philip Bromley, CEO and Co-founder of Virun NutraBIOsciences to discuss the correlation between Pharmacokinetics...

CH15-Verdure-WC-Food-2015-Longvida® Curcumin : Blood Brain Barrier and Beyond

Longvida® Curcumin : Blood Brain Barrier and Beyond - by Verdure Sciences

Chris D Meletis - Dr Meletis.com

Verdure’s webinar on Longvida curcumin will offer a review of the science and brain health...

The gut brain axis: How do probiotics and prebiotics affect cognitive function and behavior? - by William Reed Business Media

Hank Schultz - NutraIngredients-USA, Paul Forsythe, MS, PhD - McMaster Brain-Body Institute

Changes in gut microbiota can modulate the peripheral and central nervous systems, resulting in altered...

CH15-WRBM1-WC-Food-2015-The growing market for cognitive health products

The growing market for cognitive health products - by William Reed Business Media

Hank Schultz - NutraIngredients-USA, Stephen Daniells, PhD - NutraIngredients-USA

Cognition spans the lifetime, from development in the womb right through to old age. Deepening...

CH15-PLT-WC-Food-2015-Targeting 18-54: How Innovative Science Can Grow the Cognitive Market

Targeting 18-54: How Innovative Science Can Grow the Cognitive Market for Healthy Adults - by PLT Health Solutions

Barbara A. Davis, PhD RD - PLT Health Solutions, Seth Flowerman - PLT Health Solutions

Much of the work on cognitive health today focuses on the two ends of the...