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IFT 2012: Day three in pictures. From high oleic soy to 'toxic' sugar...

By Elaine Watson , 29-Jun-2012
Last updated on 29-Jun-2012 at 07:47 GMT2012-06-29T07:47:41Z

Sleep deprived but indefatigable, the FoodNavigator-USA team powered through day three of the IFT show in Las Vegas, meeting experts on sugar metabolism, natural colors, high oleic cooking oils, immune health ingredients, sodium reduction solutions and flavor trends.

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Trendwatching at IFT 2015: Botanicals, tiger nuts, matcha, non-GMO

Trendwatching at IFT 2015: From on-trend botanicals, tiger nuts, and matcha to non-GMO claims

Market researchers Innova Market Insights and Mintel shared new data on what’s hot and what’s not in...

IFT highlights: 3D printing, burgers (minus the beef), edible insects

IFT 2015 highlights: 3D printing...the killer app; lab burgers... for less than $300k, and meals with meal worms

Check out our gallery of highlights from the 2015 Institute of Food Technologists (IFT) annual meeting &...

Aker, Beneo, Kyowa, BI, Lallemand: People on the move

Aker, Beneo, Kyowa, BI, Lallemand: People on the move

Lots of new hires and promotions recently, with notable appointments at Aker Biomarine, Beneo, Kyowa Hakko, BI...

CRN members defend supplement industry’s reputation on Capitol Hill

CRN members defend the supplement industry’s reputation on Capitol Hill

Members of the dietary supplement industry gathered in Washington, D.C., June 17 as part of the Council...

The key market data and ingredients in the immune health sector

The key market data and ingredients in the immune health sector

Immune supplement sales were valued at an impressive $2.3 billion in 2013 (Nutrition Business Journal), and in...

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