FoodNavigator-Asia.com, the news service for Asia-Pacific's food, beverage, nutrition and ingredients industry, and part of the global FoodNavigator.com network, will publish four days a week starting from Tuesday, July 9.
This means that subscribers will receive newsletters from Tuesday to Friday - if you haven't already subscribed, please enter your email address in the box at the top-right of this page.
The decision to increase the number of publishing days each week comes as a result of FoodNavigator-Asia's continuing growth in the region as the go-to source for industry news and opinion.
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Please let us take this opportunity to thank you, our readers, for supporting us and allowing us this opportunity to broaden our coverage.