Vitamin D deficiency may be associated with lower levels of HDL-cholesterol and higher ratio of total cholesterol to HDL, says a new study.
It’s fitting that a relatively new institution—Maastricht University—is helping to drive research into the evolving benefits of a ‘new’ vitamin, Vitamin K2. That research will be buoyed by a multi-center EU grant announced today.
Dairy and nutritional ingredients firm Glanbia has confirmed two strategic acquisitions that will enhance its performance nutrition division by bringing a greater focus on plant-based foods and direct-to-consumer sales.
A regular prenatal multivitamin may support "normal" fat gain in infants in the first five months of life, says a new study.
ChromaDex is placing additional emphasis on transparency and traceability in the marketing of its products and services, an executive said. And the company is expanding its R&D and analytical testing capabilities.
As part of its reinvention campaign, The Vitamin Shoppe is accelerating its overseas expansion and is rationalizing domestic distribution with a new facility in Arizona.
Pregnant women should take more micronutrients aside from iron and folic acid to boost the long-term cognitive development of their children, according to a major follow-up study from Indonesia.
From immune support to deep dives into sports nutrition, personalized nutrition, botanicals, omega-3s, probiotics, pet supplements, and more, Nutraingredients-USA’s 2016 editorial calendar of special editions spans the hottest trends in the industry.
Trust is a fickle thing. Just ask the political candidates in the recent election. It’s built over time and can be squandered overnight.
Consumer interest in immune health is high but supporting potential structure-function claims for dietary supplements is challenging given the complexities of the immune system. Multiple options are available, leading CROs tell NutraIngredients-USA.
Like the poor, it seems for the dietary supplement industry cancer treatment claims will ever be with us.
Do you know where Lonza drives its ResistAid ingredient? How many consumers are looking for ways to support their less-than-perfect body defenses? And can Tongkat Ali extracts support immune health?
Immune supplement sales were valued at an impressive $2.45 billion in 2014 (Nutrition Business Journal), and in this gallery we look at the key market trends and ingredients for this growing sector.
Low vitamin B6 intake may contribute to cognitive decline in older adults, while other B vitamins do not show the same effects, according to a new follow-up study in Northern Ireland.
The Natural Products Association has officially launched the Supplement Safety and Compliance Initiative (SSCI), with some of the largest retailers of natural products and supplements involved.
Even in the era of mandatory fortification, experts back the need of folic acid supplementation among women of childbearing age.
The NutraIngredients Awards are back in 2017 in Geneva at Vitafoods Europe with new categories to reward real progress and innovation in the global world of nutrition.
Daily consumption of fortified toddler milk helps to improve the nutritional status of children and can reduce deficiencies in iron and vitamin D, a new randomised trial has found.
Supplementation with omega-3s, antioxidants, and resveratrol in a beverage significantly improved Mini-Mental State Examination (MMSE) scores, a questionnaire used to measure cognitive impairment in 18 patients, researchers found.
Supplements of vitamin C and E may reduce the risk of cognitive decline, according to data from the Canadian Study of Health and Aging.
Sports nutrition supplements are one of the fastest growing and most innovative categories in the dietary supplement industry, but thi...