The overall sleep aid category is growing at an eye-watering 27% and is expected to hit $732 million in 2018, but natural products and dietary supplements only occupy a small portion of the market. NutraIngredients-USA explores the challenges and opportunities for the sector.
Supplement makers have one year to ensure their multivitamins/minerals for pregnant and lactating women in the U.S. contain at least 150 mcg of iodine per daily serving to comply with new guidelines the Council for Responsible Nutrition issued Jan. 27.
Daily supplements of extracts from French maritime pine bark may boost a range of cognitive measures and mood in healthy professionals, says a new pilot study from Italy.
A recent large scale study published in the Journal of Alzheimer’s Disease confirms earlier results for a nutraceutical formulation branded as Perceptiv in showing improved performance on standardized tests and improved mood for subjects diagnosed with the malady.
Taking L-Alanyl-L-Glutamine after endurance exercise may increase an athletes’ reaction times and cognitive function when compared to no hydration, says a new study using Kyowa Hakko’s Sustamine ingredient.
A citrus extract called limonin glucoside may decrease select markers of inflammation by as much as 40%, according to results of a double-blind placebo-controlled study in overweight/obese people.
A company that markets supplements aimed at children with speech disorders associated with autism has agreed to stop making what the Federal Trade Commission deemed were deceptive claims on its products and to pay a substantial fine in a settlement, the agency announced on Friday. The company also agreed in the future to disclose material connections with the endorsers of its products.
A new competitor has arrived on the plant-based omega-3s scene with the announcement of FDA no-objection GRAS status for Ahiflower oil, an ingredient from Technology Crops International. The oil offers a balance of omega-3, -6 and -9, according to the company.
A Mars-backed study has provided further evidence that high cocoa flavanol consumption may help improve cognitive function, possibly through changes to insulin sensitivity.
Qualitas Health continues to build the scientific backing for its algal omega 3 oil ingredient with the recent release of a study on omega-3s uptake that shows the company’s Almega PL performs similarly to krill oil in a rat model.
Inflammation defines the era we live in today. I do not mean inflammation as it relates to health, instead I am referring to the inflammation of information and how consumers devour it.
From polyphenols and prebiotics to a focus on Latin America, healthy aging and functional foods, NutraIngredients-USA’s special editions have set traffic records because of their in-depth coverage and exclusive content. Today we feature part two of our round-up of key lessons from the special editions.
Developing innovative dietary supplement products for nutrition-trained or functional medicine practitioners who engage in a personalized approach to patient management presents interesting challenges and opportunities. How do you develop, manufacture (under strict GMP compliant conditions), and properly study dietary supplements aimed at a population of n=1?
A recent special issue to in the medical journal Military Medicine marks a shift in attitude and approach to dietary supplements by the U.S. military.
We are witnessing a revolution in healthcare comparable in impact to that which occurred at the turn of the last century with the discovery of the origin of infectious disease.
Neptune Technologies & Bioressources has launched a blend of krill and lutein for brain and vision health, with clinical data showing the absorption of lutein being improved by as much as eight times.
The RDA for vitamin D is based on a miscalculation and should actually be higher than the tolerable upper level for the nutrient, say academics.
Supplements of the second generation prebiotic Bimuno containing a novel mixture of galacto-oligosaccharides may lower measures of anxiety, says a new study from the UK.
ChromaDex has bolstered the IP protection around pTeroPure, one of its branded ingredients, with the announcement of two patents relating to pterostilbene, which are the second and third patents granted to the company on the ingredient.
BASF has sold its Norwegian, “natural fish oils, medium-concentrated omega-3s, and customised bottled fish oil” plant to Pennsylvania firm Marine Ingredients for an undisclosed sum as the German ingredients and chemicals giant switches its focus to high-end omega-3s.
Out with the old, in with the new! VIRUN continues innovation in foods, beverages and supplements by incorporating water...
This comprehensive technical paper provides an in-depth review of four published cognitive research studies on the novel brain magnesi...