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élantria™ - A New Standard In Stability for Omega-3

Published: 17-Oct-2016 | Format: PDF file | Document type: Data Sheet
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While new studies confirm the wide-ranging health benefits of Omega-3 fatty acids, your customers look to you to help them understand the benefits of these remarkable natural nutrients. They also count on you to help them provide the highest quality of Omega-3 they should use. élantria Ultra-Stable Omega-3 oils feature food-grade raw materials, cutting-edge purification, deodorization and concentration technologies and the proprietary QualitySilver® stabilization process that sets new standards for stability and shelf life. Studies have shown that élantria Ultra-Stable Omega-3 oils are two to five times more stable than conventionally-stabilized Omega-3s.

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